Salting Racks by Guidoparma
Since 1980, Guidoparma was known as a specialized company for overhead rail systems maintenance. In the following years Guidoparma has grown and become one of the leading companies in the entire production chain of overhead rail systems and equipment: design, construction and installation. Today Guidoparma is available in North America through Martini Equipment.
These salting racks are available as rolling and over head. All racks are made from stainless steel while the meat lay on food grade plastic. Angled channeling removes drained water away from meat. Racks can be built in standard or custom sizes.
Patented Hooks by Guidoparma
Durable and simple to use hooks clip to a 2.5cm diameter rod make hanging salami easy. Made from food grade plastic for direct contact with meat. Easy to wash.
Salting by Soncini
A fully automatic machine capable of performing pre-salting and salting operations of raw ham, speck, bacon and similar products irrespective of their type, cut and size.
Rubbing, normally with moist salt, is carried out with a set of special rubber brushes located on the sides and bottom to rub the product during transport to the salting area. During salting, normally with dry salt, the machine supplies a curing amount (pre-mixed) precise and constant over time.
Born of the long experience in the sector, the machine allows highly customizable processing in relation to the specific requirements of the customer.
- Structure in AISI 304 stainless steel
- Output: ~ 600/800 pieces/hr
- Additive doser unit
- Salt drying unit